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| View Original: | 1852_Levasseur_Map_of_the_Department_du_Gard,_France_-_Geographicus_-_Gard-levasseur-1852.jpg (3500x2442) | |||
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| Keywords: 1852 Levasseur Map of the Department du Gard, France - Geographicus - Gard-levasseur-1852.jpg This is a fascinating 1852 map of the French department of Gard France This area of France is known mainly for its red wine and production of Bleu des Causses a soft and savory cheese The whole is surrounded by elaborate decorative engravings designed to illustrate both the natural beauty and trade richness of the land There is a short textual history of the regions depicted on both the left and right sides of the map Published by V Levasseur in the 1852 edition of his Atlas National de la France Illustree 1852 undated Size in 16 11 5 object history credit line accession number Gard-levasseur-1852 Levassuer V <i>Atlas National Illustre des 86 Departements et des Possessions de La France Divise par Arrondissements Cantons et Communea avec La Trace de Toutes Les Routes Chemins de fer et Canaux </i> 1852 edition Geographicus-source PD-old-100 Victor Levasseur - Maps of France France 1852 maps France Old maps of Gard Jean-Pierre Claris de Florian Jean Nicot | ||||
