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| View Original: | US_Navy_100610-N-9327W-084_Culinary_Specialist_3rd_Class_Nicholas_Roby,_from_Louisville,_Ky.,_tosses_sautéed_vegetables_in_the_commanding_officer's_galley_aboard_the_amphibious_assault_ship_USS_Nassau_(LHA_4).jpg (3600x2400) | |||
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| Keywords: US Navy 100610-N-9327W-084 Culinary Specialist 3rd Class Nicholas Roby, from Louisville, Ky., tosses sautéed vegetables in the commanding officer's galley aboard the amphibious assault ship USS Nassau (LHA 4).jpg en U S 5TH FLEET AREA OF RESPONSIBILITY June 10 2010 Culinary Specialist 3rd Class Nicholas Roby from Louisville Ky tosses sautéed vegetables in the commanding officer's galley aboard the amphibious assault ship USS Nassau LHA 4 Nassau is the command platform for the Nassau Amphibious Ready Group supporting maritime security operations and theater security cooperation operations in the U S 5th Fleet area of responsibility U S Navy photo by Mass Communication Specialist Seaman Chris Williamson/Released 2010-06-10 100610-N-9327W-084 Navy http //www navy mil/view_image asp id 87073 U S Navy photo by Mass Communication Specialist Seaman Chris Williamson PD-USGov-Military-Navy Aboard USS Nassau LHA-4 Galleys on United States Navy ships | ||||
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