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Hemlock water dropwort (Oenanthe crocata) is a quite common riverside British wild flower, which may have originated in North Africa and south-western Europe. It is poisonous, and is seen here growing in a stream in a park in Merton, Surrey, England. 'There are numerous reports of people mistaking the extremely poisonous (Oenanthe crocata) for wild celery or parsnips and dying within a week or so.' One group of fatalities involved some French prisoners of war on parole in Pembrokeshire, Wales, who were unfamiliar with the local wild flowers.

Vegetation in spring at the archaeological site of Delphi, Greece

Queen Anne's lace side view, taken in a meadow in a Connecticut nature preserve. Note the purple-red floret in the center. The name arises from the legend that Queen Anne of Great Britain pricked her finger with a needle while making lace, and a drop of blood fell on it.

Dwarf elder plant growing in an Ontario forest.

Valeriana officinalis - Real valerian. Common name, Valerian.

Cow parsnip at Milgara Ridge Golden Gate National Recreation Area on a foggy spring day.

Wild carrot is one of those white umbelliferous (umbrella-shaped) flowers that looks like many others until the seed has set. Each flower gives rise to two seeds and, after setting, the whole umbel curls up into a nest shape - giving rise to names such as bee's nest and bird's nest. The fine leaves give rise to another alternative name, 'Queen Anne's lace'. Wild carrot is closely related to the garden carrot, but its root is edible only when young. Also, some people have an allergic reaction to wild carrot.

Fruits of masterwort (Peucedanum ostruthium). Pennine Alps. Piedmont. Italy.

Close vertical plane of the juvenile flowers and foliage of a vulgar chervil with glabrous fruits (Anthriscus caucalis). Blurred vegetation in the background. Bourgogne-franche-Comté, France. April 2021

Goutweed flowering bloom closeup in backyard garden

The hemlock (Conium maculatum), poisonous plants in the ditch.

Heracleum maximum, Cow Parsnip or Indian Celery, is the only member of the genus Heracleum native to North America. Huckleberry Botanic Regional Preserve, Oakland, California. Apriaceae.

A cress plant species from the Brassicaceae family at the field edge in April.

Milk Parsley (Peucedanum palustre) Plant in Bloom, Close-up

White wild cicuta virosa flower in green background. Hemlock branch with tiny white flowers in the summer. Closeup of deadly plant.

Beautiful wild flower called Chaerophyllum temulum or rough chervil.

Anthriscus sylvestris grows in the wild in spring

Photo showing the delicate springtime white flowers of a cow parsley plant pictured growing in the wild, next to a hedgerow on the roadside. This plant is also known as keck, motherdie, Queen Anne's lace, wild beaked parsley and wild chervil, while the Latin name is: Anthriscus sylvestris.

Wild white British flowers in the countryside

$Very variable medium to tall perennial, to 1,5m; stems hairless. leaves pinnate or pinnately-lobed, toothed or untoothed, the lower long-stalked, the upper much smaller and unstalked. Flowers pink or white, hermaphrodite, 4-8mm long, in almost rounded clusters. Fruit hairy or hairless.\nHabitat: Meadows, ditches, damp shaded places.\nFlowering Season: June-August.\nDistribution: W Europe, Denmark, Iceland.\nIn the Netherlands the Species is very common along Ditches.\n\nVarian is well known as Herbal Medicine ( the Roots are used).$

Queen annes lace in the sunshine. Shot with a Canon 5D Mark iv.

Umbel of white flowers of plant is in the carrot family, Apiaceae, growing in a British woodland

Smyrnium olusatrum, common name Alexanders, is an edible cultivated flowering plant of the family Apiaceae. It is also known as alisanders, horse parsley, black lovage

White Ligusticum scoticum aka Scots lovage or Scottish licorice root flowers

Untouched nature. When a small piece of cultivated land is left alone for a year during the summer, a remarkable transformation takes place. wildflowers begins to emerge, painting the landscape with vibrant hues. Native plants reclaim their territory and bring biodiversity back to the area. Buried seeds from seasons past awaken, shooting up.

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