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tasty crispy samosa with sauce on the table
A mid adult man preparing vegan gyoza at home.
Sarso saag with makki roti served with jaggery in white plate isolated on white background, punjabi food
Turkey - Istanbul - Kunefe dessert. Kunefe is a Turkish dessert consisting of a crispy baked, buttery wisp of kadayif dough, filled with cheese and topped with sweet sugar syrup
A delicious and easy-to-make snack or appetizer, perfect for any occasion.
Traditional dumpling momos food from Nepal served with tomato chutney over moody background.
Cooking fried donuts in butter.
Traditional Indian deep-fried savories being sold by the roadside vendor. All quite hot (spicy) and full of flavour.
woman holding a plate full of gujia or karanji, an Indian famous snack especially made during the Holi festival of colors.
healthy food plate, Fresh, Top view on wood table.
sambosa arabic food isolated close up
Jajangmyeon Korean Noodles in Black Bean Sauce
Bishkek, Kyrgyzstan - September 25, 2018: Rows of food stalls at Osh Bazaar, selling traditional central asian round, flat bread Non or Naan and local people walking along with goods in hand
Homemade Deep Fried donut with sauce
Roasted chinchulin at street stall - Small intestine of the cow
Dahi Bread Rolls (Dahi ke Sholay)
Close up at Cooking in thai food :Fried mussel pancakes or Oyster omelette (Hoi Tod) in local street food market. Traditional fried mussel stand in Thailand at street food vendor market. Select focus
Daikon Turnip, white turnip and rutabaga crucifer root vegetable on rustic wood board in brass tray
Savor the mouthwatering flavors of our savory meat pastries. Each bite is filled with perfectly seasoned ground beef, encased in a crispy, golden pastry shell. Indulge in this delightful snack that pairs perfectly with your favorite dipping sauce. Enjoy the perfect blend of textures and flavors in every bite
Stock photo showing an elevated view of a non-stick frying pan containing a homemade gobi aloo paratha, an Indian breakfast dish. Savoury bread stuffed with garam masala potatoes, cauliflower and onions.
Fried tofu and tempeh sold by street vendors, popular Indonesian street food
Dried Egg Noodle
Dry Patra is an Indian dish made with colocasia leaves that are coated with a spicy gram flour batter and deep fried. It's a popular dish in Gujarat. Also known as Patra ni, bardoli's Karara patra.
Fried momos dumpling
Buenos Aires, Argentina - August 6, 2016: A senior man cooking garrapinada caramelized peanuts at a weekend fair in San Telmo neighborhood, Buenos Aires. Selective focus.
Crispy Fried Rice Paper Chips with a Dusting of Paprika, Garlic and Salt with a Sweet Thai Chili Dipping Sauce
rawalpindi, pakistan: vendor preparing traditional foods to earn his livelihood for support his family in rawalpindir on wednesday, april 10, 2024
Fried noodles is one of the most common and popular dish in Malaysia. It is available anytime of the day. Common ingredients that are added are eggs, vegetables, chicken, pork and seafood.
A Fresh Homemade Chicken Roust. Sometimes it also calls Afghani Chicken served with Parotta.
Chinese dim sum: fried Baozi
Free Images: "bestof:SAMOSA making8.2 (half cooking)-Tamil Nadu63.jpg en SAMOSA making - finishing the cook removal of the half cooked the big bread one by one Tamil Nadu own த"
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