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Congratulations
black ethnic male tourist wearing samurai style blue kimono visiting Japanese traditional shrine or temple in rain
Gift certificate on a white background.
A vegan dish made by adding vegetables, tofu, or pumpkin to miso soup made from soybeans.
Image of traditional Japanese New Year dishes
Senior aged Japanese man praying with beads at a Japanese temple
This one photo conveys the deliciousness of (Tuna) canned food.
The ingredients include rehydrated fish maw ( cod swim bladder) from Australia, free range chicken, dried shiitake mushrooms and dried scallops from Japan. Antique luxury English fine bone china tableware.
fulling cloth by pounding bats, korea traditional object
Which is delicious Japanese cuisine.
Minazuki, kudzu (arrowroot) jelly cake with sweetened bean in it, served with Japanese green tea on a wooden table.
oden
Tokyo, Japan - April 5, 2018: The Japanese monk Komuso plays the flute. Dressed in black clothes, wearing a cane hat on top.
Close up on Japanese fluffy rice served together with deep fried pork cutlet.
Japanese cuisine, Oden
Senbei & A Cup of Green Tea on the Table/Studio Shot
An image of a tree funeral held by a monk
A bowl of Japanese soup at a robatayaki restaurant, a type of cuisine in which food is cooked on a grill in front of customers. This dish consists of a bowl of Japanese soup  with a soft-boiled egg in a broth with mustard on a small dish to the side.
Chinese vegetarian festival triangle flag with Dried Shiitake mushrooms , Translation for Chinese and Thai letter is stand for symbol text of vegetarian festival or the meaning of refrain eating meat.
Sabazushi
Gift bag on a white background.
Grind the fish meat to make the filling. It is often cooked in cold weather.
Offering to a buddhist priest  at Japanese cultures (Written 'donation')
Concert at Temple Chiangi
Woman in Kimono & Furoshiki-Box on the Tatami Mat/Studio Shot
I took a simple photo of canned food (Tuna), which is often served on the dining table. The yellow color of (Tuna) that stands out against the white background is beautiful.
Oden winter food
Squid sushi in a row.
Tsukemono (漬物) or Japanese pickles are preserved vegetables that are pickled in salt, salt brine, or rice bran. Eggplant pickles are local dishes in the Tohoku region, pickled in salt or soy sauce. An appetizer that goes well with beer.
making potato food
Free Images: "bestof:Sesshin - Kozuka with Fudô Myô-ô - Walters 51798.jpg Fud� My�-� the Immovable One is depicted standing on a rocky cliff Behind him is a mandorla of flames"
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