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Soup dumplings in bamboo cages, a traditional snack in Nanjing, China
Close up of young Asian woman enjoying taiwanese style bento, boxed meal, rice with pork chop. Eating out lifestyle.
MaPo Tofu,stir-fried tofu in hot sauce,Sichuan cuisine,Chinese food,food photography
A typical assortment of food you'll be served when you stay at a Ryokan in Japan. Featuring thin slices of raw Wagyu to be cooked in the shabu shabu style.
japan
Yusheng, yee sang or yuu sahng, or Prosperity Toss, also known as lo hei is a Cantonese-style raw fish salad. It usually consists of strips of raw fish, mixed with shredded vegetables and a variety of sauces and condiments, among other ingredients. Popularly known in Malaysia and Singapore.
High-quality Japanese Wagyu beef slices displayed on a white plate, accompanied by a bowl of steamed white rice, fresh salad with cucumber and tomato, and a small dish of sautéed vegetables. The meal showcases traditional Japanese cuisine, focusing on premium beef and fresh ingredients.
A dish in which fish is dipped in hot water and eaten
Korean shabu
Noodles with soy bean paste
Traditional Beijing cuisine, copper pot boiled mutton
Fried Spanish mackerel thick soup. Taiwanese traditional famous and delicious street food, traditional cuisine in Taiwan. Close up of top view Chinese style food, usually can be founded in night market.
Put meat beef slice and fresh vegetables in pot of Sukiyaki or Shabu shabu. Japanese foods Asian cuisine
Xiaolongbao refers to a type of small Chinese steamed bun traditionally prepared in a xiaolong, a small bamboo steaming basket, hence the name.
Dumplings and vinegar on a white background
Shabu shabu
Asia, Cooking, Japan, Shabu
Japanese soba and tempura
fresh colourful asian festive vegetables salad lo hei yu sheng with smoked salmon, fish skin, cookies and sweet spicy sauce buffet corner for chinese new year halal food menu for banquet restaurant
woman scalding beef hot pot
Thai Boat noodles in thicken soup added blood with Pork balls, Sliced beef and liver serve and crispy fried pork skin.
Yunnan rice noodle
晚餐
Chaoshan beef hot pot in the restaurant in Guangzhou, China.
Meatball soup, or beef soup noodles, locals called as Bakso urat or meatball made from tendons is popular traditional food made from meat and beef tendons served with noodle soup
Xiaolongbao refers to a type of small Chinese steamed bun traditionally prepared in a xiaolong, a small bamboo steaming basket, hence the name.
Chinese snacks. chinese steamed dumpling
Enjoy a traditional 'shabu-shabu' and 'sukiyaki' hotpot meal with premium Japanese wagyu Saga beef.
Xiaolongbao is a type of steamed bun from China, especially associated with Shanghai. It's served in a traditional steaming basket, Xiao Long Bao are often referred to as a kind of dumpling
Steamed Prawn and Vegetable Dumpling
Free Images: "bestof:Shabu Shabu of Yuan Wei Jen Guo before Cooking 20120526.jpg zh-tw 開煮前的元味珍鍋（基隆市仁愛� 小艇碼頭商場二樓）涮涮鍋，以蔬�"
Shabu Shabu of Yuan Wei Jen Guo before Cooking 20120526.jpg
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