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Taiwan beef noodle, with vegetable and soup

Knife-cut noodles, also known as knife-sliced noodles or knife-shaved noodles in English, are a type of noodle in Chinese cuisine often associated with Shanxi province. As the name implies, unlike pulled noodles, they are prepared by thinly cutting a block of dough directly into boiling water. The resulting noodles are ribbon-shaped, fairly thick, and chewy when cooked. Among the knife-cut noodle variations in Shanxi, the style from Datong became the most famous.

Bowl of delicious ramen udon pho soup with beef and chopsticks. Broth in white bowl on a red table with potstickers in the background. No people.

delicious spicy beef noodle soup close up

Table top of Beef Brisket Noodles.

delicacies

Chinese noodle soup with beef and vegetables in bowl on wooden table

$My first try : Mie Ayam.\nThe noodles look like instant noodles but the chicken is cooked very well. It tasted like soy sauce, it must have been simmered for a long time. I first thought that it was pork but it is chicken. \nMie Ayam is recognized as a Chinese Indonesian dish. While I was in Indonesia, I saw it everywhere.$

beef noodle soup street food in thailand thai food style

Chinese Food: Beef noodle soup

Tasty rice noodle, Chinese food

A bowl of delicious Taiwanese beef noodle.

Beef noodle soup at Chengdu

close up beef noodle on table

Beef noodle soup, Famous Chinese Taiwanese cuisine

The beef are stewed and braised with herbs for days to have strong smell and flavors.

bowl of ramen

$A high-resolution image capturing the vibrant and flavorful Vietnamese dish \$

Chinese Food: Nanchang Mixed Rice noodles

Noodle dish in Shanghai, China.

Close-up of a plate of minced pork noodles served on a table, illuminated by the morning sunlight. This dish is a popular Chinese street food in Malaysia.

Chinese restaurant fried noodles

Duck Noodle Soup - Bangkok Street Food.

Young women eating japanese udon soup

Close-up photo of Aburasoba in a Japanese restaurant

delicious asian cuisine

Shaved noodles(刀削面) in Shanxi Province, China

close up view of delicious asian cuisine, beef noodle soup

Beef Brisket Pho

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