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Close-up photo of female hands with knife holding a mushroom, with blurred background

Geastrum triplex is a fungus found in the detritus and leaf litter of hardwood forests around the world. It is commonly known as the collared earthstar, the saucered earthstar, or the triple earthstar

Group of fresh porcini mushrooms displayed against a white background, perfect for culinary and gastronomic use.

Cep (Porcini Mushroom) growing in the autumn forest

Food, Edible Mushroom, Chanterelle, Raw Food, Vegetable

Assortment of various mushrooms - fresh, dried and pickled. Oyster mushrooms, brown cremini, porcini and shiitake. Healthy ingredient for cooking vegan food. Selective focus, light stone concrete background, copy space

A round mushroom, alone, in a forest. Mycelium, fungi, fungal.

Days of rain, in Alaska, have cause an invasion of mushrooms. A natural process in decay, these mushrooms offer an amazing example of natural beauty.

Fly agaric red (Amanita muscaria) on the forest ground in autumn

Dried sliced mushrooms isolated on white background. Dried forest mushrooms. Close up

$Fomitopsis pinicola (Swartz ex Fr.) Karsten. Fichtenporling Unguline marginee. Fruit body perennial; no stem. Up to 38cm across, 20cm wide, 15cm thick, convex to hoof-shaped, with a thickened, rounded margin; upper surface with a sticky reddish-brown resinous crust, then grayish to brown or black; hard, woody, smooth or glossy-looking. Tubes up to 6mm deep per season; cream to buff. Pores 5-6 per mm, circular; surface cream-colored. Flesh up to 12cm thick, corky, hard, woody; cream to buff, sometimes zoned. Spores cylindrical ellipsoid, smooth, 6-9 x 3.5-4.5µ. Deposit whitish. Hyphal structure trimitic; clamps present. Habitat on dead conifer stumps and logs and occasionally on living trees. Found throughout Europe and most of North America except the South from Texas eastward. Season all year. Not edible. Comment The most commonly collected polypore in North America. The cap colors are rather variable (source R. Phillips).\n\nThis beautiful Species is nowadays quite common in the Netherlands and growing on different Trees.$

A beautiful little porcini mushroom in a Swedish forest. Shot on a sunny autumn day in september.

Collected Tricholoma terreum / The grey knight / Dirty tricholoma mushrooms on coniferous needles soil.

Porcini mushrooms in summer forest. Young King bolete in lush green moss

Chanterelle mushrooms in a forest on green background. Edible mushrooms. Summer time

Nice results of picking boletus mushrooms in autumn forest

Different growth stages of wild King Bolete mushrooms, in this case photographed in Alaska.The King Bolete (Boletus edulis) is a delicious, meaty mushroom, the most sought-after edible bolete. It grows in the Northern Hemisphere, consider delicacy by many European nations, being served either dried (in a soup) or marinated.

Woman holding porcini mushroom in forest, closeup

Mushrooms, small and tiny, autumn fall day, leaves, moss, season

2015 08 08 Whiffin Spit-1016-2_Laetiporus Cincinnatus, Chicken of the Woods

Candy cap mushroom, a species of Milk-caps , growing through the leaf mould of a forest floor in the Dordogne region of France

High angle view of fresh chopped edible mushroom in a bowl in the kitchen as healthy food ingredient.

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