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Baker taking freshly baked sourdough bread loaves out of the oven. Sourdough bread is known for its characteristic flavour because it does not use a conventional yeast as a rising agent, instead a fermented culture of flour and water is used. The resultant bread has a chewy texture and a crisp crust. Photographed at an organic bakery on the island of Møn in Denmark. Colour, horizontal format with some copy space.

Batches of bread dough resting inside a traditional oven, ready to be baked into freshly baked loaves

Taking baguette out of oven close-up

Unidentified bakery worker skillfully loading bread loaves into the oven using a long-handled peel.

Sourdough bread in oven

Altamura bread is a traditional bakery product from Altamura, in the metropolitan city of Bari in Puglia, Italy, produced with re-milled durum wheat varieties grown in the territories of the municipalities of the Murgia. croissant bread baking

Balloon-shaped Arabic Breads coming out from an industrial scale oven, in four rows. Yellow and orange tones of bread and fire.

Baking bread in an old time stone woodfired oven, traditional austrian street stove.

A baker uses a wooden peel to handle freshly baked bread loaves from a traditional oven, showcasing artisanal craftsmanship in baking industry

Traditional Turkish culinary delights are made in Konya. Meat and bread are baked in a stone oven. The chef puts the meat and bread into the oven with a shovel. Pastries. Traditional delicacies.

Fresh bread in bakery factory

Freshly shaped dough placed inside a traditional wood-fired oven, with a warm, smoky environment ready for baking delicious bread.

Turkish breads at the exit from the oven after cooking

A lot of bread prepare to move on in the shelf. Bread bakery food factory production with fresh products. Automated production of bakery products.

Elevated view on dough put to rest in a bakery. Proofing in wicker bowls on a rack in a small bakery.

Bread rests on a wooden paddle near the warm oven opening.

Cropped shot of a male baker removing freshly baked bread from the oven

Full frame of breads in a bakery

Focaccia bread in oven

a closeup shot of two loaves of freshly baked bread being taken out of an old masonry brick oven

Freshly baked loaves of bread cooling on metal racks in a bustling bakery, highlighting the art of bread making from preparation to the final golden-brown product

introducing mass baker of bread in wood stove

Baker working in a brick oven bakery. The baker is using a wooden paddle to remove bread from the oven. The oven is made of brick and has a metal door with a handle. The baker is wearing a white shirt and blue kitchen hat.

Female hands in gloves hold a shovel with a loaf of artisan bread. He takes fresh hot bread out of the oven. Homemade bread production.

A baker retrieves golden brown baguettes from a traditional oven. The scene portrays artisanal breadmaking and the craftsmanship of bakery work in a rustic, warm environment.

Golden brown buns on a wooden tray in a rustic bakery, enticing all with their aroma

Baking Homemade Brown Bread in the Oven

Fresh baguettes baking in the oven on a parchment-lined tray.

making bread - vintage - old bakery

Baking sourdough bread in the oven

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