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Thin slices of raw beef fillet garnished arugula and Parmesan

white dish with carpaccio of beef on arugula

Dried Italian Beef Bresaola, Lemon, Fresh Basil, Arugula and Balsamic Cream Isolated on White Background. Air-dried and Salted Veal, Horse, Venison or Pork with Greens on Flat Restaurant Plate Top View

An elegant presentation of beef carpaccio served on a black slate with sliced lemons, herb garnishes, and pickled onions. This culinary arrangement showcases delicate seasoning and premium ingredients, creating a visually tempting and refined gourmet dish. Perfect for modern cuisine lovers and fine dining enthusiasts.

Salad of veal carpaccio and toast close-up on a wooden table

A plate of hi end sushi based on seared tuna.

Italian food

Close-up of thinly sliced cured ham arranged on a white plate, ready to serve as appetizer or tapas.

Appetiser dish made up of, parma ham, arugula, mozzarella, green olives, pesto, sherry infused sun dried tomatoes and balsamic caviar made from balsamic vinegar made to look like caviar served with a crunchy bread stick.Colour, horizontal format with some copy space. Shot on location in a restaurant on the island of Moen in Denmark.

Traditional Turkish Sliced,Dry Aged Meat,Pastirma,bacon designed in round plate with olives and cherry tomatoes

A plate features thinly sliced beef carpaccio arranged with brown bread slices and a drizzle of olive oil. Capers add a touch of flavor to the dish.

An artistic arrangement of cured meat slices in rows, showcasing their textures and color variations. ideal for culinary, cooking, and food-related themes.

Prosciutto plate appetizers.

Close-up of beef carpaccio served in a restaurant, garnished with fresh herbs and Parmesan cheese. Elegant gourmet presentation perfect for illustrating fine dining, Italian cuisine, and culinary photography.

Artistic presentation of gourmet beef carpaccio garnished with fresh microgreens, pickled onions, and lemon slices. Ideal for food enthusiasts and culinary professionals aiming to depict exquisite dining or creative culinary presentations. Captures the elegance of fine dining across textures and colors.

Plate of cecina de Leon (Leon cured meat), made of the hind legs of a cow, salted, smoked and air-dried, typical in Castile and Leon, Spain

salted chunks of red meat on plate

Beef Carpaccio cold appetizer with parmesan, tomatos and arugula on white plate with hardtack on dark background.

Italian culture. Freshly home prepared bresaola on a tray

Variety of appetizers are served at catered event.

Beef Carpaccio with parmesan, Lemon oil and arugula rock Salad in seaside al fresco restaurant

A meat plate. Assorted different types of meat

Delicious beef carpaccio with truffle and parmesan served on a white plate

Food appetizer concept Sliced Dried Cured beefs Bresaola on black slate stone board

Delectable beef carpaccio served on a slate plate, showcasing its tender slices accented with lemon wedges, pickled onions, and fresh herbs. A drizzle of balsamic reduction adds a touch of flavor, creating an elegant and refined culinary presentation. Perfect for showcasing fine dining and appetizer concepts.

Carpaccio dish with zucchini and tomato and yellow mayo sauce on a white plate

Cold cuts, salami selection close up, on illuminated table at night.

Beef Carpaccio on nest of thinly sliced bell peppers

Butter board with soft cheese arugula cherry tomato condiment and cherry tomatoes

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