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Ripe tabasco pepper fruits on a plant, a variety of chili pepper (Capsicum frutescens).

A red fruit of chili pepper or Capsicum, green leaves and green fruits on tree close up selective focus

Ripe colorful hot chili pepper on a branch with leaves. Farm organic vegetables. Spice for spicy food. Multicolor chili peppers on a bush branch close-up

Chili bush wild red bright peppers and green leaves

Top view red yellow green tabasco pepper hanging on branches plant at backyard garden in Coppell, Texas, chili species Capsicum frutescens originating Mexico popular in sauce, peppered vinegar. USA

Small wild chilies on a tree with bright backlight, Guatemala

growing chili peppers. Ornamental Chilli.

Plants in my garden

Chilli pepper fruit on tree in garden

Thai chilli, birds eye chilli

I took this photo using a smartphone, this photo was taken in Mojokerto, East Java, Indonesia

Developed by Salvatore Genovese, the Komodo Dragon pepper is an extremely hot chilli pepper originating in the UK. The intense heat of this pepper can reach up to 1.4 million Scoville heat units, appreciably more than a Jalapeño pepper.

selected focus at the fresh red chili pepper on the plant

nature in my garden

Macro shot of a vibrant red chili pepper with fresh raindrops clinging to its skin, set among dewy green leaves. Focus on freshness and spice.

Studio macro of a single chili pepper (Capsicum) transitioning from green to orange, isolated on a pure white background with a clean mirror-like reflection. The smooth color gradient and minimal composition emphasize freshness, heat, and the natural ripening process, leaving generous copy space for design or editorial use. Ideal for topics of cooking, spice, healthy eating, agriculture, and seasonal harvest.

Chilli pepper garden concept, organic chillies vegetable planting in farm countryside, red and green fruit peppers on stem for havesting to cooking and sell in market

Chili Peppers Growing on Plant

Close-up of yellow fruits growing on tree

Autumn leaf colors in nature with sunlight.Munich - Germany.

harvesting fresh birds eye chili from organic farm. Concept of agriculture, spicy food ingredient, Asian cuisine, local farming, healthy lifestyle, and sustainable crop production

Red peppers growing in a tub on the island of Capri, Italy.

Spicy chili fruit

chili peppers on the tree in garden

Ripe cayenne pepper fruit with an orange color in a rice field in Kotaanyar, Probolinggo, East Java, Indonesia on September 30, 2024

Chili plants that are starting to ripen.

Red chili pepper with water drops in the garden

Organic Pepper Plant – Fresh Garden Vegetables in Natural Growth

Fresh chili on plant, Thailand

Cayenne pepper (Capsicum frutescens) is a plant belonging to the Capsicum genus whose fruit grows upwards. The color of the fruit is green or other types are white when young and dark red when ripe. When pressed, the fruit feels hard because there are so many seeds. Cayenne pepper has become the most important commodity, especially in Indonesian culinary cuisine and is often a complement to street snacks, namely fried foods usually eaten with young raw bird's eye chilies.

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