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Young woman is making colorful snow skin moon cake, recipe of sweet snowy mooncake, traditional savory dessert for Mid-Autumn Festival, close up, lifestyle.

Bamboo steamer basket filled with steamed dumplings.

Delicious fresh cutlets or meatballs with spices, herbs and tomato sauce on a dark concrete background

Traditional balkan dessert: slice of the trilece dessert

Stack of dumpling skin closeup

Bird's eye view looking down at a table with Chinese dim sum. First-person perspective of food on a table at a restaurant.

Soft, savory, delicious risol mayonnaise served on a plate from a traditional street vendor. Traditional popular snacks from the people of Asia, Indonesia. Home made. Top view.

Chinese Moon cake isolated over white background.

Green Thai Steamed Rice in packing

coconut biscuits, textured crispy square shaped homemade cookies isolated on black table surface, selective focus with copy space

Caramel cheesecake

Close up view of xiao long bao in a steamer basket inside a restaurant

Peeling and cutting Pineapple fruit - food preparation.

Pistachio nut butter creamed on a slice of rice crispbread. Closeup

Fried Thai pork skin

Dimsum in the steam basket . Chinese dimsum steamer prawn isolated on white background.

The Sarawak layer cake, known as Kek Lapis Sarawak in Malay, is a layered cake from the state of Sarawak in Malaysia. This cake can be found almost everywhere in the Malaysian state of Sarawak. Usually Kek Lapis Sarawak will be served on special occasions.

Food photography is a type of photography that focuses on photographing food to make it look tempting and lively. Food photography is needed when you need to create promotional materials for a culinary business.

artisanal baked chocolate puff pastry

Traditional Chinese dessert. Homemade baked mooncakes filled with nuts and dried fruits, Chinese Mid-Autumn Festival food. top view

Preparing Peanut Butter Cookies with Marmalade in Domestic Kitchen

Delicious crispy potato wedges with garlic, salt, spices and herbs on a dark concrete background

A set of Venezuelan tequenos, sticks of fried bread with cheese, over black background.

Rice dumpling on white background

Pulut panggang is a Malay or Nonya cuisine literally translated as “grilled glutinous rice”. It can be commonly found in the night market of Singapore and Malaysia. Depending on which part of Malaysia that you are visiting, the fillings can range from dried desiccated coconuts to beef floss to shrimp floss. Traditionally, the glutinous rice was wrapped in banana leaves and grilled over the charcoal stove.

Traditional dish called soparnik, made from vegan ingredients, cut into pieces

thai sweet pork in bamboo stick

Rava and coconut Modak with Red hibiscus flower, Preperation for Ganesh Chaturthi or Ganesh Festival, a popular regional festival in India

Ragi (Mandua) wheat cookies.

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