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thai soup on black background

Thai food is generally spicy but Tom Kha Gai (Thai coconut chicken soup) tastes very mild and one of my favorite Thai dishes. A popular eatery in Chiang Mai, Pakorn's Kitchen also serves this Thai coconut chicken soup. Lots of vegetables other than chicken. To my surprise, it is smaller size. Good that I didn't add a bowl of rice. It is always pleasured to try local food in travel destination.

Spring rolls with vegetables and shrimps in a rice paper. Near soy dip and chopsticks.

Spring rolls, sauce and chopstick.

on wooden plate with copy space

Fried spring rolls on white plate, served with chili sauce sambal on top the wood table, traditional snack, Traditional spring rolls, copy space .

Fried Chinese Traditional Spring rolls food in ceramic plate (beautiful shape) on white background

Delicious thai spring rolls with sauce.

spring rolls in a white plate with cilantro and carrots

arabic soup in white bowl, and Turkish Pacanga Boregi and cheddar decorated with slice lemon and leaves mint

Macro takes a picture of spring rolls.

Rice paper rolls with prawn, shiitake and glass noodles

Spring rolls with vegetables, sweet mango chili sauce. Asian cuisine Outdoor background

Vietnamese food spring rolls on isolated white background

Vietnamese deep fried spring roll served on wooden plate

Spring rolls and plum sauce.

Lodeh, Malaysian homemade traditional dish served on white bowl during Eid celebration

Food shot of sliced Vietnamese shrimp spring rolls with dipping sauce and some condiments

This image presents a classic Thai dish, chicken soup with coconut milk, served in a pristine white bowl. The creamy broth is infused with the rich flavors of coconut milk, accented by fresh herbs like lemongrass, galangal, and kaffir lime leaves. The vibrant colors of the dish stand out, with hints of red chili and green herbs adding to its visual appeal. The soup is delicately placed on a table, with natural light enhancing its creamy and aromatic qualities. The hands of a server dressed in traditional attire add a welcoming and authentic touch to the scene.

Use of chopstick for Tomyum noodle soup

Spring rolls are rolled appetizers or dim sum commonly found in Chinese and Southeast Asian cuisines.

A hand smearing Fried spring rolls on with chili sauce sambal on top of the wooden table, traditional snack, Traditional spring rolls, copy space.

Tom Yum Soup photo from above.

Thai noodle with spicy souce, clean and healthy food.

The finished vegetarian spring rolls can be stored in a food container for refrigeration or fried in a hot pan in the next step.

A table full of delicious Vietnamese Banh Xeo.

This image showcases a serving of golden, crispy Thai chicken and vegetable spring rolls, elegantly arranged on a traditional blue-patterned ceramic plate. The dish is accompanied by a small bowl of sweet chili dipping sauce, enhancing its flavor. A cup of hot tea sits nearby, creating a warm and inviting dining scene. The rustic wooden table setting adds to the authenticity of the Thai culinary experience. Ideal for restaurant branding, menu designs, or food photography, this composition highlights the crisp texture and rich flavors of this classic Thai appetizer.

Crispy spring rolls served on a bed of shredded vegetables with two dipping sauces, one red and one orange, on a white plate.

Tom yum goong, or spicy shrimp soup, served hot and sour in a bowl on a wooden table background. This dish is a traditional Thai cuisine.

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