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delicious crepe with chocolate sauce

$A close-up shot of a beautifully prepared French crepe, topped with chocolate, sliced almonds, and a dusting of powdered sugar. The plate is on a red tablecloth in a delightful Montmartre café.\nShot with Canon R5$

Pancakes covered with chocolate cream on a white plate. The plate is on a red table.

Crepes on plate

eating a piece of crepe on a plate

Lovingly stacked homemade pancakes pie with cream and fruits

Thin pancakes with appricot jam on white background, top view. High quality photo

Peach Crepe with whipped cream and chocolate ice cream

photo fresh thin pancakes on a plate on the kitchen table

Sweet crêpe with honey and sugar-frosted flakes served in Annecy, Haute-Savoie. A crêpe is a very thin type of pancake. Crêpes are usually one of two varieties: sweet crêpes (crêpes sucrées) or savoury galettes (crêpes salées). They are often served with a wide variety of fillings such as cheese, fruit, vegetables, meats, and a variety of spreads.

Galician crepes called filloas in Galicia, Spain.

Crepe

Thin homemade pancakes with crispy crust. Maslenitsa holiday.

Stuffed pancake

Crepe pancakes with whipped cream and strawberry compote

French wrapped Pancake with black and white chocolate topping over

several pancakes with sugar and pancake in a plate on a warm table

Young woman making French pancakes filled with Chocolate Cream and biscuit crumbs at home

Tasty pancakes, homemade sweet food

Crepe with Caramel and Dulce de Leche

Pancake with ice cream fruits and strawberry sauce on restaurant teble

Crepes with strawberries and chocolate sauce

Filloas, typical crepes of the gastronomy of Galicia. Spain

Strawberry and chocolate crepe

Russian pancakes with honey and a cup of tea from a vintage samovar Maslenitsa festival concept, High quality photo

Chocolate and fruit crepe dish

The roll crispy roti closed up.

Plate full with fresh pancakes

Cooking French Crepe on Street Market in Germany

I am currently into Salted Caramel. When I dined out at a casual French restaurant, I found Salted Caramel French Crape on the menu. It was a simple and thin crape, but it is so classic, isn't it ? Salty, Sweet and buttery caramel is a great match with crepe.

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