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Vanilla flowers plantation on Reunion Island. Agriculture in tropical climate.
lot of vanilla
Agriculture sorting vanilla pods to dry in the sun on the shelf. close up selective focus
Affinage de Vanille de l'Ile Maurice
Vanilla grade C beans are laid out to dry in the sun. These beans have a slightly lower quality than grade A
Vanilla pods in the market, Plant in Reunion Island.\n\nVanilla planifolia
Vanilla, the vanilla orchids, forms a flowering plant genus of about 110 species in the orchid family (Orchidaceae). The most widely known member is the flat-leaved vanilla (V. planifolia), native to Mexico and Belize, from which commercial vanilla flavoring is derived. Madagascar is the world’s biggest producer of vanilla. In 2020, world production of vanilla was 7,614 tonnes, led by Madagascar with 39.1% of the total, and Indonesia with 30.3%.
Vanilla Beans Lined Up on White Background Repetition
Gardener inspects the vanilla flower on plantation, selective focus at The Vanilla flower, vanilla fargrans (Salish) Ames, Vanilla Planifolia
Horizontal high angle closeup photo of a woman’s hand putting a large heap of vanilla seedpods or beans, used as flavouring in sweet foods, from her food market stall onto a piece of paper to wrap them for a customer at the Ubud Food Market, Bali. Her simple coloured string bracelet is from a traditional temple ceremony.
Vanilla pods Drying ferments process for grading vanilla flavor.
View of cassava flour making village, ingredients for sweet soup, a traditional culinary specialty of Tay Ninh city, Vietnam. Business and travel concept
Drying vanilla
Fertilizer pellets, production and garden nutrition in plant or crop food and manufacturing of raw material in agricultural industry. Gardening supplies, sustainable agriculture and soil amendment
Vanilla beans on white.
vanilla pods to dry in the sun on the shelf. angle view shot soft focus
Vanilla pods on sale in Analakely Market, Antananarivo, Madagascar
Close-up of candied fruit drying in a white square plate
Grade A vanilla beans are spread out in rows, drying under the sun. The image showcases the high-quality beans, with rich brown color and an even arrangement, part of the vanilla curing process
Vanilla pods in the market, Plant in Reunion Island.\n\nVanilla planifolia, one year old \
Bali, Indonesia Fresh vanilla stalks drying in the sun on the side of the road.
Vanilla orchids with a bunch of vanilla beans wrapped in raffia. Shot on a marble background.
Vanilla, the vanilla orchids, forms a flowering plant genus of about 110 species in the orchid family (Orchidaceae). The most widely known member is the flat-leaved vanilla (V. planifolia), native to Mexico and Belize, from which commercial vanilla flavoring is derived. Madagascar is the world’s biggest producer of vanilla. In 2020, world production of vanilla was 7,614 tonnes, led by Madagascar with 39.1% of the total, and Indonesia with 30.3%.
Vanilla (Vanilla planifolia) plantatnion in the Dominican Republic
Gardener inspects the vanilla flower on plantation
Tea making process, small Business, expertise, agricultural
organic vanilla beans drying in the air after harvest
Dried morels on the table under dim light
French vanilla dried on sun light, La Reunion Island
Dehydrated fish and shrimp at the fair in Guinea-Bissau
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