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roast duck over rice

roast duck over rice topped with soup. A carte another popular menu in the Asia and Thailand

Close-up of a bowl of freshly served Asian roasted duck meat with white rice

Roast Duck over Rice in plate with sauce and soup

Chinese style Family gathering dining table

Roast Duck and Crispy Pork Rice

a cuisine photo of duck grilled on rice dish

Image of Diced Chinese Roasted duck Pieces

Hong Kong Food

Thailand Street Food, Pork Knuckle Rice, Roasted pork knuckle served on jasmine rice.

Appetizing crispy pork topped on rice

Roast duck with vegetable and rice at local Hong Kong restaurant

steamed duck or pot-stewed duck with rice, Thai Chinese food

A flavorful plate of roasted duck rice served with pickled vegetables, pork blood soup, and dipping sauce.

A delicious serving of braised pork with preserved vegetables, accompanied by steamed rice, boiled egg, green vegetables, and peanuts, elegantly presented in a traditional metal bowl with bamboo steamer base.

overhead view on female hands holding chopsticks with asian food on lunch table

a photography of a plate of food with meat, rice and broccoli.

Close-up of a unrecognizable woman enjoying a traditional thai dish of stewed pork leg served with rice, boiled egg, and vegetables, alongside a bowl of clear broth

Delicious Cantonese traditional cuisines including Claypot Rice with Cured MeatIn, Braised Water Spinach with Shrimp Paste, Garlic Ribs and Fried Eggs in Guangdong.

Roasted duck with a rice in Thailand

Roasted duck over stream rice pickled ginger on paper dish. Close up

In a close-up view, a young Asian woman enjoying a plate of Asian-style Roasted Duck over Rice.

Signature Chinese dish - Traditional Peking Duck served with thin pancakes, cucumber, green onions and sweet sauce

Chicken Meat, Rice - Cereal Plant, Adult, Cooking, Dinner

Roasted duck is a popular dai pai dong dish in Hong Kong.

Photo taken in Singapore, Singapore

Hong Kong roasted goose drumstick served over steamed jasmine rice. This classic Cantonese dish crispy golden brown skin and succulent tender meat drizzled with savory plum sauce or gravy. Showcase the glistening texture and rich colors of the poultry. Perfect for food blogs, restaurant menus, Asian travel guides, and culinary marketing materials. Traditional Hong Kong street food culture and gourmet dining. Ideal for advertising, social media content, and editorial use in food industry publications.

Roasted Goose with Rice in restaurant, hong kong

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