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Ukha - Russian fish stew

Pork Buns aka Bao-Bao on a plate on white (can also depict chicken, vegetarian)

Delicious dumplings (varenyky) with tasty filling, butter and parsley served on white marble table, closeup. Space for text

food

Two course lunch. Sea bass fillet sashimi with avocado and teriyaki sauce and sea bass fillet sashimi with sea buckthorn berries and cream sauce. The food lies in light, ceramic plates. Two plates stand on a wooden table, under one of the plates lies a dark, linen cloth.

Traditional dumpling momos food from Nepal served with tomato chutney over moody background.

Handmade dumplings baked in a skillet

Chinese Food: Fried Dumplings

It is a delicious addition to other meat when cold.

Steamed vermicelli roll with garlic sauce

Bakso Meatballs Noodles with Soup Served Chili Sour Suace Indonesian food Style topview,and Bakso is a dish that is often sought after Eid al-Fitr and Eid al-Adha

A variety of food items are displayed in an appetizing way.

Boiled artichokes on tray on white background

potato food

dumplings isolated on white background

Indonesian food

Plate of raw Chinese ravioli, They are ready to be cooked, we can perceive the safe in a small dish, which accompanies Chinese ravioli

Mushrooms in a dish with potatoes and egg, delicious dish from autumn gastronomy in Catalonia. Solsona.

one of Korea's traditional dishes and is a popular dish where you can enjoy soft and moist eggs

Traditional meal in Balkans heritage from Turkish culture, green cabbage leaves stuffed with minced meat, served with sour cream in pottery bowl

Chinkal, a dish of Georgian cuisine

Dried Egg Noodle

Pasta main course on a white plate with a dark background.

'Shanghai Xiaolongbao' or 'soup dumplings'

$Thai food-Stri-fried pork snack with chili paste in oil, Thai name is \$

potato food

Make dumplings

A variety of food items are displayed in an appetizing way.

Dumpling Soup with vegetables in white bowl. Dumplings are a food that consists of small pieces of dough wrapped around a filling. They can be based on flour, potatoes or bread, and may include meat, fish, vegetables, or sweets. They may be cooked by boiling, steaming, simmering, frying.

Fried Japanese gyoza in a plate on top of table

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