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Grilled Sea Bass dinner, with vegetables on white plate.

thailand food

a Korean dish with grilled fish

Top view of crispy fried fish with garnish and artistic carrot flower served on a black plate

Gurame asam manis or sweet and sour gourami fish in flour and deep fried served on a wooden table

$Boiled sea bream.\nA dish cooked in soy sauce with sweet and spicy sauce.\nGorgeous Japanese food.\nTraditional Japanese cuisine.$

Korean seafood

Ojingeo Twigim Korean deep fried squid.

A flavorful Japanese meal served on a sizzling hotplate, featuring golden-brown chicken cutlets accompanied by fresh vegetables. The steam and aroma practically leap from the screen, embodying the essence of comfort food in Japan.

Closeup of a fried trout with sweet corn, white rice and green salad, served on a white plate

Chicken nanban is, Immediately after deep-flying chicken breast in liquid eggs, soak it in Nanban vinegar. And a dish that is eaten with homemade tartar sauce.

Deep-Fried marinated snapper fish with fish sauce is another popular seafood menu in seafood restaurants in Thailand because it contains excellent protein, is easy to digest, has fat that is beneficial to the body, consists of Omega 3 and DHA, which will help build muscle and develop the brain for children in the growing age and working people. As for the elderly, it will help reduce the risk of heart disease and high blood pressure.

Braised Pollack, korean called kodari jjim

Close up of cooked red grouper on a plate

Grilled flounder

Ojingeo Twigim Korean deep fried squid with spicy mayo sauce.

An multi-generation Asia family in Taiwan eat dinner together. It’s a happy theme about love concept, emotion, togetherness, life, enjoyment, Affectionate. There is father, mother, son, daughter, grandfather in this photo.

Korean style Grilled mackerel with side dish on the table

A plate of delicious fried grass carp belly closeup

Pan fried fish

A side dish of seasoned and simmered cutlassfish.

Grilled salmon plate with asparagus slices

Delicious Fried Fish with lemon on plate

Fried fish with Crispy Garlic and Peppers Thai Food

This image showcases a freshly steamed whole seabass, beautifully garnished with slices of lemon, garlic, and aromatic herbs, served in a visually striking blue fish-shaped plate. The dish emphasizes the freshness and natural flavors of Thai seafood cuisine, perfectly capturing the essence of authentic Thai culinary traditions. Surrounding elements, such as diners enjoying their meal and rustic tableware, add to the inviting ambiance of the restaurant, making it an ideal setting for an authentic dining experience.

Grilled Mackerel with lemon - Korean food style

Fresh oysters

Grilled shishamo is a popular Japanese dish where the entire fish, from head to tail, tiny bones and all, can be enjoyed as an appetizer, side dish or entree.

Grilled Red mullet

A plate of fish and chips on a blue table.

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