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Large grouper fish head displayed on a market stall

Close up of the eyeballs removed from two tunas on a green plastic background taken at a local fish market in Tokyo

Traditional fish market in Taiwan.

The concept of killing animals for food. Chopped chicken heads. Food of the poor. Background of chicken severed heads.

Yongan fish market situated at Yongan Fishing Harbor in Taoyuan Taiwan.

Rat meat and fish for sale by a street food vendor at an outdoor market in Bangkok, Thailand.

Cow eyeballs for sale for food at a food stall at a market in Da Lat, Vietnam

$Fresh fishes on local fish market stall.\nPalawan Island - Philippines.$

Head of a fresh slaughtered chicken put up for sale at a market stall in the central Chow Kit market in the center of the Malaysian capital Kuala Lumpur

A fishmonger in Chow Kit Road Market in Kuala Lumpur, Malaysia closely while cleaning the fish. The market was a bustling center of commerce, full of shoppers.

Bali, Indonesia - March 23, 2017: A man cuts up a fresh fish at the Jimbaran fish market in Bali.

slice raw Rohu fish isolated on background,.

Close-up of the fresh fish for sale at the fish market in Thailand

View of fishes in sales in central fish market.

Close-Up of Raw Fish Eye and Flesh Unique Seafood Detail for Culinary or Scientific Use

Fresh fishes on local fish market stall.Palawan Island - Philippines.

Seafood for sale, Slices of fish in ice at fish market. Thailand, Asia.

Carp fillets in a pan

Fresh cutting the shark fin, Stacking together.

Venice, Italy - October 12th 2022: Common monkfish also known as a European angler at the desk of a fish vendor at the open air fish market in the center of the old Italian city Venice

Traditional fish market in Taiwan.

Kuala Lumpur, Malaysia, February 1, 2016: The fishmonger serves a customer at Chow Kit Market, Kuala Lumpur

pile of fresh red snapper fish pieces for sale at the traditional market

The Ver-o-Peso Market, located in Belém do Pará, is one of the largest and most traditional open-air markets in Latin America. Founded in the 17th century, it is a true symbol of Amazonian culture and a gathering place for merchants, chefs, tourists, and locals.The market stands out for its incredible variety of typical Amazonian ingredients, offering everything from medicinal herbs and exotic spices to native fruits such as açaí, cupuaçu, bacuri, and taperebá. Additionally, it boasts a wide selection of fresh fish from the Amazonian rivers, including tambaqui, pirarucu, and filhote, as well as seafood.Visitors can also find artisanal flours, vegetable oils like andiroba and copaíba oil, along with peppers, nuts, and regional honey. Not to mention the famous Amazonian seasonings and herbs, used both in cooking and traditional medicine.

Bangkok, Thailand – October 28, 2015: View of Talad Kao (Old Market) in China Town of Bangkok. It is a fresh food market selling different kind of things. People walk around the area and some buy fresh food from market vendors.

a plate of fresh seabream is neatly arranged

Close-up photo of ikan kuwe or trevally fish.

Butterfish, Selaroides leptolepis, and white pompanos, Trachinotus, put up for sale at a market stall in the central Chow Kit market in the center of the Malaysian capital Kuala Lumpur

Fresh raw Asian Sole Fish or die in Chinese for sale on yau ma tei Hong Kong fish Market, close up view

Fresh shrimp on retail display

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