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Chaenomeles japonica, called the Japanese quince or Maule s quince pink blossom in spring

Chinese quince flowers isolated on white background

Gentle peach blossoms that bloom softly and transparently

The flower of Begonia is in the botanical garden, North China

The beautiful salmon colored flower of a Japanese Flowering Quince bush in full bloom in a Cape Cod garden.

Close-up of Chaenomeles Lagenaria. Vesuvius. Madrid,MD,Spain in Madrid, Community of Madrid, Spain

Red Chaenomeles flowers in the garden against the blue sky, Ukraine

Flowering ornamental quince Chaenomeles red flower

$Red flower in 4k timelapse of an Chinese quince - Oriental persimmon flower blossom bloom and grow on a blue background. \nChaenomeles speciosa, the flowering quince, Chinese quince, or Japanese quince (in the context of traditional Chinese medicine known as zhou pi mugua), is a thorny deciduous or semi-evergreen shrub native to eastern Asia. It is taller than another commonly cultivated species, C. japonica, usually growing to about 2 m. The flowers are usually red, but may be white or pink. The fruit is a fragrant but hard pome that resembles a quince.$

Pink japanese quince flower and buds in backlight at springtime

red spring flowers on a white background for mockup, photo of beautiful fresh buds of Japanese quince or chaenomeles on a white canvas, floral background for your advertising copyspace mockup

Chaenomeles arrangemant on white background

Japanese quince tree flowers in spring time

Pink Quince Flower Bush Blossoms close up with copy space on softly defocused background

Close-up of red Japanese quince flowers on blurred green background

$Quince flower blooming in a photo against blue background. Growing flower of Cydonia oblonga. \nThe quince is the sole member of the genus Cydonia in the family Rosaceae (which also contains apples and pears, among other fruits). It is a deciduous tree that bears a pome fruit, similar in appearance to a pear, and bright golden-yellow when mature. Throughout history the cooked fruit has been used as food, but the tree is also grown for its attractive pale pink blossoms and other ornamental qualities.\nQuince is the only member of the genus Cydonia and is native to Iran, Turkey, and possibly Greece and the Crimean Peninsula. The fruit has a strong aroma and is astringent in the raw state but makes an excellent preserve and is often used to give flavour and sharpness to stewed or baked apples. The flesh takes on a pink colour when cooked, giving an attractive colour to jellies and conserves.$

red quince flower isolated on white background

The beautiful salmon colored flowers of a Japanese Flowering Quince bush in full bloom in a Cape Cod garden.

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