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Corn or maize flour pap, a staple food in many countries in Africa being served in a round scoop

Schoolgirl in uniform walking outdoors from her home carrying her lunch in a bowl . She is having mielie meel starch with a meat sauce. She is on her school’s lunch break. Malealea, Lesotho.

African/ Ghanaian locally made drinks Asaana, Soobolo, Ginger drink being served from a Calabash to an African audience

Making the coconut cream using the traditional Samoan taualaga to wring the liquid out of the shaved coconut. The bowl is a wooden umete.

A young African mother washes her laundry outside

Indigenous Fijian Man serves Fijian Food, Kokoda (Raw Fish Salad). Kokoda is Fiji's version of ceviche, enriched with coconut milk to balance out all the acid.Real people, copy space

Pan on the floor fire in Guinea Bissau

old african woman eating in front of the outdoor kitchen in an african village

Pouring corn and cassava flour into a pot on a coal stove, preparing traditional African staple food known as ugali, sadza, funge or pap

African man preparing food outdoors. Ouidah, Benin, West Africa

Empty plate with leftover porridge and spoon on the table

Banana Compote for Dessert during the month of Ramadan

Fermented alcoholic cassava beer called Chicha in a wooden bowl, Amazon Rainforest, Ecuador.

Stock photo shows a baker's hand preparing a savory paste made with potato, onion, and vegetables, ready to be used as filling for freshly cooked and fried buns. The paste is placed in a bowl, showing the rich, flavorful ingredients

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Pan on the floor fire in Guinea Bissau

Traditional Kava the national drink of Fiji. Kava is a mildly narcotic drink made from mixing the powdered root of the pepper plant with water and results in a numb feeling and a sense of relaxation

African man preparing food outdoors. Ouidah, Benin, West Africa

Black man holding a coconut dessert

$itabela, bahia, brazil - july 9, 2009: extraction of latex from a rubber tree on a plantation in the city of Itabela in southern Bahia.$

Pre-hispanic chocolate drink served on a mexican pumpkin gourd bowl at rural Oaxaca, Mexico.

Fermented pineapple Tepache. Homemade raw kombucha tea with pineapple. Healthy natural probiotic flavored drink

African food dipapata traditional Botswana. Traditional African food diphaphatha fresh rolls, served with tea outdoors in the yard

Close-up of an Indian adult’s hand holding a cut slice of coconut with betel leaves performing prayer for devotees during religious ceremony at the annual Hindu Thaipusam Festival at Batu Caves, Selangor, Malaysia.

coconut meat

Cabaça com flortes para oferecer, Guine Bissau, 2024

Tangalle, Sri Lanka - April 14, 2018: Buddhists and Hindus of Sri Lanka celebrate Avurudu, New Year's Day, by boiling milk in a new earthen pot and allowing it to boil over to bring prosperity.

Modern Twist of Indonesian Dishes in Up Class Private Restaurant

Close up woman in traditional Indian clothing holding grater for coconut to make copra

The traveler indulges in the refreshing and traditional Surakarta dessert, Cendol Dawet. Served in a chilled bowl with a mix of palm sugar syrup, coconut milk, and green rice flour jelly, the treat offers a delightful escape from the warm day.

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