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Picture of alcapurrias (a puertorican typical fritter) in Piñones, Loiza.

Salt cod fritters (accras de morue) on a plate with habanero peppers in Martinique

Fried Fish Cakes Thai Food

Deep-Fried Fishcake with Assorted Vegetables

the making and final product of a traditional Taiwanese snack called Oyster Pancake (O-a-te)

A typical snack of Portuguese cuisine, pataniscas consist of pieces of fried shredded cod, which can also be served with egg and onion.

Pisang goreng madu or Honey fried banana, made from banana ripe mixed with a flour, salt and honey. Served in the white plate on the wooden table

Empanadas de carne- Latin american beef fried empanadas- Meat pie, filled with minced meat and vegetables

Fried Fish Cakes Thai Food,Thailand

Local food in travel - Asian food

tostones

Deep fried Meatballs in pan - Bangkok Street Food.

$Cod dumplings, or \$

Served with garlic, olive oil, onion and parsley sauce

Blackbeard's Crab Cakes , great seafood close up.

Macrophotography of senbei.

fried fish paste balls in Thai food style

chinese pancakes

Aloo ki kachori, potato stuffed kachori with ketchup. Famous indian food

Empanadas de carne- Latin american beef fried empanadas- Meat pie, filled with minced meat and vegetables

Perkedel kentang is an Indonesian fried patties made of mashed potatoes, minced meat, garlic, pepper and salt.

Crab cake appetizer served with cocktail sauce.

Heating up the taiyaki

Two cod fritters accompanied by two pieces of lemon

On an Udaipur street, small group of kachoris which are fried in hot oil. It is a dough that can be stuffed with many ingredients such as a mix or rice, lentil paste and spices. Very popular snack in India.

Kenyan cuisine is a vibrant mix of influences, featuring dishes like the staple Ugali (maize porridge), grilled meat (Nyama Choma), and rice dishes like Pilau, along with stews, snacks, and more

Fried shrimp cakes on a white plate, Thai food.

$Brontak tofu is taken because the fried tofu filling is so full that it \$

Nigerian deep fried Akara with bread and butter ready to eat

A beautifully arranged plate of Thai fish cakes, or Tod Mun Pla, presented on a classic blue and white ceramic dish with a touch of spicy dipping sauce. Fresh herbs add vibrancy to the dish, while wooden chopsticks rest nearby on a rustic wooden table. The image captures the essence of authentic Thai street food, highlighting the golden, crispy texture of the fish cakes and the rich colors of the sauce. Perfect for culinary branding, restaurant menus, and food blogs showcasing traditional Thai cuisine.

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