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Japanese Omakase meal: Aging Raw Akami Tuna Sushi adds with sliced truffle served by hand on a stone plate. Japanese traditional and luxury meal.

Sushi

High-class Japanese kaiseki cuisine

Japanese small business owner bringing traditional food to tourist in Tabinoya, Shizuoka, Japan

Meals at the inn

Close-up of female guest in traditional yukata enjoying a meal that has been brought to her Tokyo ryokan room.

Kaiseki cuisine

Sushi, sashimi and simple healthy eating. Honshu, Japan’s main island with most of the country’s major cities and cultural sites. From the busy global hub of Tokyo for finance, industry, fashion and cuisine to Mount Fuji, the iconic, snow-capped volcano and the city of Kyoto, famed for Zen temples, gardens and traditional geisha entertainment

Rice in a teacup set against a wooden backdrop and wrapped with chopsticks in seaweed. Breakfast in Japan

Squid ink seafood Okonomiyaki

Vegetarian food traditionally served in temples in South Korea

A vegan dish made by adding vegetables, tofu, or pumpkin to miso soup made from soybeans.

Japanese kaiseki-ryori - traditional multi-course Japanese dinner

I was amazed to see various tastes of Onigiri (rice ball) when I was in Japan. It is already art of food. The variety of the filling and fancy toppings are super. Even simple white onigiri that doesn't have any filling or wrapping seaweed has taste, which is Salt (shio) . I understand that Onigiri was selected as food of the year 2023 in Japan. I tried as many Onigiri as I could in Japan.

The main set meal is an assortment of shrimp tempura and vegetable tempura.

Dinner at sushi restaurant

Japanese kaiseki fushion meals for dinner, table with traditional hearth, glowing coals, personal dishes

Close up of a woman in a Japanese yukata about to eat a traditional meal at a Japanese Inn.

Japanese cuisine, sashimi platter

Japanese recipes that can be quickly prepared by simply placing a side dish on top of rice.

Tuna sashimi isolated in black background

Serving sice of grilled salmon, rice, squid, miso soup, egg and pickel. Hokkaido, Japan.

Japanese cuisine

$Gorgeous Japanese food.\nTraditional Japanese cuisine with many variations.\nMany small dishes.$

Traditional Japanese sushi dinner with a small miso soup.

Beef steak lunch with Japanese Obanzai foods

Japanese fancy kaiseki dinner meals in ceramic bowls, sashimi plate decorated with flowers

Japanese soba and tempura

Japan, Tokyo - Japan, Sushi, Fish, Food

Japan - food- japanese breakfast

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