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Soba Noodle

$Hiyashi chūka (冷やし中華, lit. \$

Somen noodles

Ramen noodles before cooking

Okinawan cuisine, Okinawa soba, cartilage soki soba

table top ramen with egg york in a paper bowl

Hiyashi-Chuka, japanese cold ramen

Chinese Plain Noodles and Vegetable Soup

Chili hot and tongue numbing flavored noodles, also known as traditional Chinese mala noodles.

Hiyashi chuka (chilled Chinese noodles) is a Japanese noodle dish made from boiled Chinese noodles that have been chilled by fastening them in cold water.

Cold noodle

Japanese soba noodles

Okinawa soba, the soul food of Okinawa

Water cooled

Close-up view of spicy tsukemen cold ramen with spoon in ramen bowl and flavorful hot soup broth on wooden table

Young women wearing kimonos while eating noodles in a typical Japanese restaurant

cha-soba, japanese green tea noodle

In Yokohama

Chinese Food: Vegetarian Noodle Soup

Cold tororo soba with seaweed and green onions

Asian Noodle in ground soybean soup with cucumber and sesame, Korean Cuisine

Somen are thin white Japanese wheat flour noodles.

Zaru Soba and tempura set meal in Japan.

It is made with yakisoba noodles, pork, sprouts, cabbage, and carrots.

Noodles rolled in soybean soup. It is mainly eaten with ice in the summer.

Japanese food

Macrophotography of somen noodles.

Japanese Chilled Noodles 'Somen' (very thin noodle)

jellyfish on the plate

Free Images: "bestof:japan cold noodles food"

Zaru ramen Paris.jpg

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