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Dried chili peppers, seasoning, spicy food, spiciness

Red Chili Pepper on farmer's market. Dried in the sun.

Red Bell Pepper, Bazaar Market, Bell Pepper, Chili Pepper, Tradition

Red pepper in a bamboo basket.

Dried peppers and aubergines and colorful spices

Chili peppers are drying in the sun, Gaziantep, Turkey

A bowl of bright red dried chili close-up

Colourful chilli ristra hanging from a stall in the main indoor food market, Mercat dl'Olivar in Palma, Majorca. Chilli types include Birdseye, Jwala, Cayenne, Jalapeno, Fresno, Paprika

Sorrento, Italy - July 27, 2023: Chili peppers hanging to dry at a vendor in Sorrento

Funchal, Madeira, Portugal - September 2, 2016: Red chili pepper (piri-piri) on famous market in Funchal ,Madeira island, Portugal

Dry vegetables, aubergine, okra, tomatoes,

Dried peppers and aubergines and colourful spices in the Spice Market

Closed up dried red chili

Closeup of red dried chilli background

Chili peppers at a street day market in Thailand.

spicy hot red and green pepper

Organic dried chilies at a stall in the San Juan market in Mexico City..

Dried spices hanging in front of an ingredient shop in a bazaar market.

Dried Red Chilli Peppers for sale in a market

many dried red chili peppers

Dried marzipan hangs in a shop located on traditional Turkish streets.

A detailed close-up of dried red chili peppers, showcasing their vivid color and wrinkled texture, ideal for culinary or spice-related content.

Red chilli pepper spices for sale on a spice market in India, fresh ingredients for cooking indian spicy food masala

Red dried pepper background

Red dried chilies background

Heap of colorful dry raw whole Bird's eye chili

Vibrant market scene with hanging chili peppers and fresh produce, showcasing a colorful and lively atmosphere.

Dried red Bishop's Crown chilis with a distinctive shape and mild heat, perfect for enhancing salsas, sauces, and marinades.. Part of a food series.

The Ver-o-Peso Market, located in Belém do Pará, is one of the largest and most traditional open-air markets in Latin America. Founded in the 17th century, it is a true symbol of Amazonian culture and a gathering place for merchants, chefs, tourists, and locals.The market stands out for its incredible variety of typical Amazonian ingredients, offering everything from medicinal herbs and exotic spices to native fruits such as açaí, cupuaçu, bacuri, and taperebá. Additionally, it boasts a wide selection of fresh fish from the Amazonian rivers, including tambaqui, pirarucu, and filhote, as well as seafood.Visitors can also find artisanal flours, vegetable oils like andiroba and copaíba oil, along with peppers, nuts, and regional honey. Not to mention the famous Amazonian seasonings and herbs, used both in cooking and traditional medicine.

Close-up view of dried cascabel chili peppers displayed in a ceramic bowl, highlights the rich red and brown hues of the peppers, showcasing their wrinkled texture and natural form.

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