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Meat of a yellowfin tuna fish for sale at the fish market in Negombo which is the largest fish market in Sri Lanka and are supplying the capital Colombo with fresh fish every day

Fresh swordfish steaks freezing on the ice at a fish market, elongated, round-bodied, and lose all teeth and scales by adulthood. These fish are found widely in tropical and temperate parts of the Atlantic

Pucusana, Peru - January 20, 2015: Peruvian man shovelling ice in back of refrigerated fish van

Pieces of tuna at the fish market in Palermo Italy

Loulé Portugal. 04-18-2024. Fish display at the market in the town of Loule. Portugal.

Fresh tuna at fish market Farmers Market. Funchal, Madeira

$Fresh fishes on local fish market stall.\nPalawan Island - Philippines.$

Raw tuna steaks placed on a marble countertop at a fish market, showcasing their texture and freshness. This food image highlights quality ingredients and the artisanal preparation of seafood products.

Man is shopping groceries in public store.

Yellow fin Tuna at Traditional Fish Market

Large bonito freshly caught tuna fish on a fishmongers table. The picture is taken in the fish market in Sandakan in the eastern part of Borneo

Two back halves of fish on a table in a fish market

Swordfish cut in half on the market stall, Catania, Sicily, Mediterranean Sea, Italy

Tuna Mackerel or also known as tulingan in the Philippines is for sale in a seafood market together with other kinds of fishes.

$Fresh tuna fishes on local fish market stall.\nPalawan Island - Philippines.$

Atlantic tuna on traditional fish market Mercado dos Lavradores in Funchal, Madeira island, Portugal

Fresh fish on a display at a fish market in Catania, Sicily.

Fresh Mackerel fish cutlet, mackerel belong to the family Scombridae, which also includes tuna and bonito.on ice in close-up at fish market.

Yellowfin tuna fish at the fish market in Negombo which is the largest fish market in Sri Lanka and are supplying the capital Colombo with fresh fish every day

Fresh mackerel tuna sold at a traditional fish market. Fish caught by fishermen. Concept for whole healthy food, nutrition, omega-3, animal protein, seafood.

Seafood for sale, Slices of fish in ice at fish market. Thailand, Asia.

The day's catch, including large, freshly caught tuna,The image offers a glimpse of a coastal fish market scene where freshly caught tuna is being prepared for sale.

Fish shop, mixed type fish and fish stands

$The Ver-o-Peso Market, located in Belém do Pará, is one of the largest and most traditional open-air markets in Latin America. Founded in the 17th century, it is a true symbol of Amazonian culture and a gathering place for merchants, chefs, tourists, and locals.\n\nThe market stands out for its incredible variety of typical Amazonian ingredients, offering everything from medicinal herbs and exotic spices to native fruits such as açaí, cupuaçu, bacuri, and taperebá. Additionally, it boasts a wide selection of fresh fish from the Amazonian rivers, including tambaqui, pirarucu, and filhote, as well as seafood.\n\nVisitors can also find artisanal flours, vegetable oils like andiroba and copaíba oil, along with peppers, nuts, and regional honey. Not to mention the famous Amazonian seasonings and herbs, used both in cooking and traditional medicine.$

$Fresh fishes on local fish market stall.\nPalawan Island - Philippines.$

Close-up bunch of Fresh tuna at traditional seafood market

Row of freshly caught bonito tuna fish at a fishmongers table. The picture is taken in the fish market in Sandakan in the eastern part of Borneo

Funchal, Madeira, Portugal - Sept 2, 2016: Fresh fish catch on sale at local fish market

Various fish sold at the fish auction, full of fish sold at the fish auction

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