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seasoned cod roe

Japanese specialty, Mentaiko Seasoned cod roe

Salted cod roe with red pepper, called Karashimentaiko or Mentaiko

Karashimentaiko. Spicy seasoned cod roe.

Which is delicious Japanese cuisine.

Macrophotography of spicy pollock roes.

Mentaiko

A close-up of delicious shellfish crab meat with a beautiful orange color.

Mentaiko

cod roe on white background

Spicy seasoned cod roe and rice

Holding tteokbokki with chopsticks asian food

Chinese Traditional Snacks: Sichuanese pao cai

raw salmon tartar in a restaurant.

Grilled cod roe on a plate

The image features a sushi roll topped with a slice of salmon that has been grilled to achieve a caramelized finish. The salmon exhibits a glistening surface with grill marks, indicating it has been seared to create a slightly crispy texture. The sushi roll itself is meticulously crafted, with the rice forming a tight, cylindrical shape that is typical of traditional sushi preparation. The color palette of the dish is warm and inviting, with the orange-pink of the salmon complementing the white and sticky rice. The background is blurred, focusing the viewer's attention on the sushi roll and enhancing the visual appeal of the dish. This sushi roll, with its grilled salmon and carefully prepared rice, represents a fusion of flavors and techniques that are characteristic of Japanese culinary artistry.

Hands with ginger with chopsticks close-up on black background. Remove ginger chopsticks from a jar

cod roe on white background

Mentaiko in Japan. Cod roe seasoned with chili pepper.

Child meal with spicy cod roe

Salted cod roe with red pepper, called Karashimentaiko or Mentaiko

Macrophotography of spicy pollock roes.

Japanese cuisine

raw salmon sashimi in a bowl in a restaurant.

Put the cod roe on the cooked rice.A senior Japanese woman's hand with tea bowl and chopsticks cooked rice.

Chinese Traditional Snacks: Radish shreds

A close-up of sushi

Very reasonable breakfast set at Matsuya, which is a chain restaurant in Japan. There are lots of menus and breakfast is also served. Grilled salmon is one of a typical Washoku breakfast. I added simmered beef. Healthy and great breakfast to start your day. Rice, pickled radish, miso soup and seaweed are included.

Mentaiko on white background.

Japanese side dish of lotus root and seasoned cod roe (tarako)

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