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Cremini Mushrooms on white background

Panther Cap (Amanita pantherina) amidst autumn leaves on the forest floor

Still life with a wild porcini mushroom and a small leaf, on a white background

Autumn 2024, Bovey Plantation, Devon

Close-up of fresh edible mushroom belonging to agaric group growing in the forest in fertile soil in autumn

Mushrooms on forest ground

Kite parasol mushroom or macrolepiota procera in a forest in Bavaria in autumn

In Yokohama

Natural park of Hayedo de Montejo. Beech forest, located on the slopes of the Ayllon mountain range, belonging to the municipality of Montejo de la Sierra, Madrid, Spain.

mushroom among leaves on the ground

Defocus close-up mushroom (Suillus luteus) among dry grass and leaves. Suillus luteos mushroom growing in the green forest or meadow. Boletus hiding in ground. Out of focus.

The shiitake is an edible mushroom native to East Asia, which is cultivated and consumed around the globe

healthy muschrooms fresh from the market

France: Pile of Fresh-Picked Porcini Mushrooms. Shot at Marche d’Aligre in Paris.

Gills of brown Agrocybe praecox mushroom

Mushrooms Growing in the Forest in Autumn

beautiful raw edible mushroom in the forest

Autumn in pre-Pyrenees, Catalonian undergrowth.. during autumn season.

Close-up of a panther cap mushroom growing among dry brown leaves in autumn

Forest floor close up with a fly agaric mushroom during an autumn day in a beech tree forest with brown leafs on the hills in the Veluwezoom nature reserve in Gelderland, Netherlands.

macro view of a bright and colorful parasol mushroom's cap (Macrolepiota procera) seen from the top, blurred ground full of fallen leaves

Close up of yellow colored mushroom

a beautiful forest mushroom in the grass, a green leaf on the cap. autumn forest and season. mushrooms in the forest. The concept of collecting mushrooms, harvest.

Russulaceae. There are some excellent edible mushrooms in the Russulaceae family, some of which can even be eaten raw. However, the family also includes inedible mushrooms, which can cause gastrointestinal upset. What's more, there are also some deadly toxic species in the Russulaceae family, such as *Russula subnigricans*. Ingestion of *Russula subnigricans* can cause very severe rhabdomyolysis, and this mushroom is a major culprit in mushroom poisoning in China and Japan. When you find these mushrooms, do not collect or eat them at random. If you experience discomfort after ingesting them, seek medical help as soon as possible.

Poisonous mushroom in the ground in the forest in autumn.

Isolated on white: brown button cremini mushrooms.

selective focus at the bottom side of the oily mushroom. Macro fotography, food concepts

$Autumn in pre-Pyrenees, Catalonian undergrowth.. during autumn season.\n\nLepiota$

Cortinarius caperatus, commonly known as the gypsy mushroom, is a highly esteemed edible mushroom of the genus Cortinarius found in northern regions of Europe and North America.

Close up of a single mushroom on table.

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