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Boletus edulis - edible mushroom. Small boletus growing in the forest. Fungus in the natural environment. English: penny bun, porcini, cep, porcino, king bolete

Porcini mushroom in forest.

Boletus edulis (cep, porcino or king bolete, usually called porcini mushroom) grows on the forest floor among moss and dry fallen leaves at autumn season.

Close up shot of a single mushroom growing on the ground in dense Canadian forest. Taken in Quebec, Canada, during the day.

boletus, edulis, nature, organic,

freshly picked edible wild mushrooms on dark background, shallow depth of field

A close-up of a mushroom with a brown cap is visible in the foreground, cautiously hiding in the dense green grass. The shot perfectly conveys a sense of natural harmony and the mystery of the forest, highlighting the small details of the wild.

A large porcini in the forest in the autumn, Devon UK

Boletus or porcini fungi, delicious edible mushroom wild grows in the forest, natural seasonal background, close-up

Porcini mushroom in forest.

Porcini mushroom, sometimes called boletus, is one of the most delicious forest mushrooms. Mushroom picking. Autumn inspiration. Vegetarian diet food. Low depth of field. Background blurred

A close-up view of a wild mushroom growing on a verdant moss carpet in a picturesque Danish forest. Captured in October, this scene highlights the natural beauty found in the landscapes of Denmark.

Cep mushroom growing under oak tree. Boletus grow in wood. Beautiful edible autumn big raw bolete

porcini mushroom growing in the forest,on the slopes of Etna

Pencil drawing of Boletus regius - rare and protect king bolete in forres.

Fungi in the ground

Boletus edulis or cep penny bun porcino or king bolete. Mushroom porcino or cep in it's natural habitat.

Close up shot of a variety of picked Canadian mushrooms on a white background. Taken in Quebec, Canada, during the day.

A close-up of an edible mushroom growing in an autumn forest. The photo conveys the atmosphere of silent hunting and the beauty of nature preparing for winter, emphasizing the details of the forest floor.

Boletes (Boletaceae) is a family of fungi, many of which are edible, although they should only be collected by experts since several species can cause non-fatal poisoning. The king bolete (Boletus edulis) is highly prized by chefs, particularly in Scandinavia

Boletus edulis mushroom (cep, penny bun, porcino or king bolete, usually called porcini mushroom) growing in the forest soil among the moss and fallen leaves at autumn season.

European forest mushrooms

Mushrooms in the forest. Edible mushroom in a pine forest. Close-up photo.

Boletus impolitus? in lateral view in Barcelona's forest near Pyrenees.

a mushroom with a brown cap shines through the grass

Autumn mood

A vibrant red mushroom featured among green grass blades and scattered autumn leaves, providing a detailed view of its surface texture and surrounding natural elements.

Look for mushrooms in the forest. Mushroom is a great substitute for meat.

View of a mushroom on the soil in forest.

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