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Seafood Paella in Paellera Pan isolated

Average age 40-year-old Latino male dark-skinned cook of a restaurant is in the kitchen mixing very well all the ingredients in the pots that are on the stove cooking over low heat

seafood paella traditional Spanish dish

Chef cooking seafood paella on a street food festival.

Real restaurant food in Spain

Close-up of a hand holding a plate of typical Spanish paella, with seafood, ready to eat.

A closeup shot of cooking seafood paella, a typical Spanish food

Close up seafood paella in white plate, with fresh variation of fish meat, prawn, lobster and mussel

Close-up of a plate of traditional Valencian paella.

Traditional spanish seafood paella

Tasty Valencian Paella made with rice, rabbit and vegetables. It is cooked in a paella pan and has two spoons for diners to serve themselves. Typical Spanish dish and of the Valencian Community.

closeup of a young man bringing a plate of typical spanish paella, with seafood, to a table set for lunch, with the sea in the background

$Closeup of two delicious paellas served on huge paelleras.\nCanon R5$

Dish with traditional spanish seafood paella with mussels, langoustine and fish (selective focus)

Close up image showing a delicious paella made up of bright coloured yellow rice, mussels in their shells, slices of lemon, prawns and peas. Lots of room for copy space.

Traditional Spanish food, Catalonia, Spain

Cooking Spanish Paella

Close-up of a traditional Valencian paella with various ingredients.

Spanish Seafood Paella with Shrimps, Green Beans, and Paprika

Seafood paella arroz del senyoret in Alicante Spain

Paella -- Spanish Seafood and Rice Dish in Skillet

Keto dish, protein, paella preparation

Preparing the real paella with seafood from Valencia

Paella in pot at the market

big pan of Paella

Traditional Fideua from Spain

Seafood Paella recipe with rice, cuttlefish, shrimp and squid Spain recipe from Valencia. Image boiling rice before finishing

Valencian paella with rice, saffron and seafood served in a special pan. Typical recipe of Spanish cuisine.

Seafood paella cooked over a wood fire

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