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Natural sponge isolated cutout on white background. Yellow color accessory for bath, face cleaning and body care

A womans hands holding a true morel mushroom, a delicious edible fungi. Found in Washington state, USA.

Giant hailstones from a storm (in the Dordogne, France April 2024) resulting in damaged roof tiles and a dented car bonnet and roof

White mushroom growing amidst dry grass and leaves on the ground

Close up of home grown eatable mushroom Lion's mane , (Hericium erinaceus ) on a stump. It is also called monkey head mushroom or bearded tooth fungus. It is not natural to grow on the stump.

Common puffball (L.Scleroderma citrinum). A small colony of inedible puffball mushrooms in late August

$Lactarius pubescens, commonly known as the downy milk cap, is a species of fungus in the family Russulaceae. It is a medium to large agaric with a creamy-buff, hairy cap, whitish gills and short stout stem. The fungus has a cosmopolitan distribution, and grows solitarily or in scattered groups on sandy soil under or near birch. \nDescription:\nThe cap is 2.5–10 cm wide, obtuse to convex, becoming broadly convex with a depressed center. The margin (cap edge) is rolled inward and bearded with coarse white hairs when young. The cap surface is dry and fibrillose except for the center, which is sticky and smooth when fresh, azonate, white to cream, becoming reddish-orange to vinaceous (red wine-colored) on the disc with age. The gills are attached to slightly decurrent, crowded, seldom forked, whitish to pale yellow with pinkish tinges, slowly staining brownish ochraceous when bruised. The stem is 2–6.5 cm long, 6–13 mm thick, nearly equal or tapered downward, silky, becoming hollow with age, whitish when young, becoming ochraceous from the base up when older, apex usually tinged pinkish, often with a white basal mycelium. The flesh is firm, white; odor faintly like geraniums or sometimes pungent, taste acrid. The latex is white upon exposure, unchanging, not staining tissues, taste acrid. The spore print is cream with a pinkish tint. The edibility of Lactarius pubescens has been described as unknown, poisonous, and even edible.\nEdibility: Ambiguous and controversial. In Russia is consumed after prolonged boiling followed by a marinating process. However it is reported to have caused gastro-intestinal upsets. Therefore, its consumption should not be recommended and this species considered toxic (source Wikipedia).$

Lycoperdon perlatum (Puffball) mushroom on a meadow. The image was captured in the swiss alps at an altitude of 1700m during autumn season.

Gyromitra gigas among the green spring grass .

Rowder is made from Chinese dried mushrooms Shiitake in a wooden bowl on a table. The concept of medicinal additive for healthy food.

Lycoperdon molle in close range, pyrenees undergrowth. Berguedà. Barcelona's Pre-pyrenees.

Close up of a Western Pine Mushroom emerging from dark brown soil with the mushroom's cap dirty and damaged. Photographed at eye level with a shallow depth of field.

Zau Evua, Zaire Province, Angola: Cubitermes sp. epigeal nest / hill / mount in a filed with burnt grass - Cubitermitinae are an Afrotropical subfamily of higher termites. The outer shell of the nest is thick and durable, serving as a protective barrier against predators, environmental elements, and intruders. It also helps to regulate the internal temperature and humidity. Cubitermes termites build nests with one or more caps used to shield the nest against rainfall, giving them a characteristic mushroom shape.

Pearl oyster mushroom Pleurotus ostreatus - Wild edible mushroom growing on an old tree stump

Calvatia nipponica or Onifusubu mushroom. Puffball mushroom

Small mushrooms in the forest. Plant background.

A cap of an edible mushroom covered with frost.

Giant puffball mushrooms can be found in many areas, such as deciduous woodland, meadow and even lawns in autumn across southern Ontario, Canada.

A strange shaped mushroom is found in the tropics.

Golden Chanterelle - Cantharellus Cibarius, Delicious Edible Mushrooms.

Mosaic Puffball or Calvatia utriformis is a large mushroom that grows on sandy, dry grasslands. Edible as long as the mushroom is white on the outside and fleshy on the inside.

Assorted fungi that sprouts up everywhere in the Pacific Northwest with the Autumn rain.

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