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China - East Asia, Malaysia, Youtiao, Fritter, Baked Pastry Item

Fresh Made Serabi Notosuman, Javanese Traditional Pancake. On Bamboo Tray

Black sticky rice, served on banana leaf

Nasi Lemak is coconut rice with toppings like fried anchovies, prawns roasted peanuts, hard boiled egg, fresh cucumber, and sambal. Sold as a street food snack wrapped in a banana leaf.

Sticky rice with fried pork

Hong Kong’s best street food essentials - Shumai (Yu Yuk Siu Mai)

ose-up view of fresh queen of ant eggs on green leaf

Quail egg satay and intestine satay in banana leaves, typical Yogyakarta food

Local food in travel - Asian food

Cooked white mochi rice cakes roasted toasted baked in oven in traditional Japanese way on plate macro closeup of texture

Thai sausages at market stall on historical food market in Phitsanulok during historical event by government

Grilled rice ball/thai food,Khao Jee: grilling yellow sticky rices, Thai style grilling sticky rices on charcoal stove, grilling sticky rices coated with egg paste.

Deep fried Banana - Bangkok street food.

Khai Pam in thai language or grilled stir eggs in banana leaf the local food at Mae Kam Pong, Chiangmai, Thailand

Hawker skillfully arrange fragrant coconut rice, sambal (spicy chili paste), crispy anchovies, roasted peanuts, cucumber slices, and a boiled egg on the leaf, ready to serve to eager customers. The vibrant colors and rich textures of the ingredients make the dish visually appealing and appetizing.

Hot sticky rice in old wooden steamer

A direct above view of a market in Laos where a purple sticky rice (bigo) and brown rice dish is being sold. The rice is displayed in a traditional manner on banana leaves inside of a woven bowl.

Various meats marinated and ready to be drilled

Vietnamese Fried Sticky Rice Ball Dessert, Deep fried sticky rice dough ball with fillings. A Vietnamese or Asian dim Sum dessert.

Stack of homemade pancakes for Maslenitsa, Russian national holiday

Close-up fried pork belly slices with thai street food

Vietnamese food sticky rice wrapped by green leaf from Vietnam local street market.

An Asian woman is scooping jicama on 'jiaozi' raw skin at home.

Various street food being sold at the walking street market in Pai, Mae Hong Son, Thailand

Thai stucky rice with beans in leaves

khao jee joom kai an ancient Laotian cooking method of grilling glutinous rice or sticky rice on a stick over an open fire

Creative Indonesian Food

fried casava and tiwul. indonesian traditional food culinary

Hawker skillfully arrange fragrant coconut rice, sambal (spicy chili paste), crispy anchovies, roasted peanuts, cucumber slices, and a boiled egg on the leaf, ready to serve to eager customers. The vibrant colors and rich textures of the ingredients make the dish visually appealing and appetizing.

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