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Guangzhou restaurant morning dim sum and tea snacks, drinking morning tea steamer close-up shot

Fried Mandu or Korean Dumpling Served With Kimchee.

Chinese Mid-Autumn Festival Food mooncake

Close up a small portion of crispy Dim Sum on a white dish with natural light, baked and deep fried Dim Sum with two types of sauce.

tradition chinese food dim sum display

Asian Food chinese traditional food cuisine.Shrimp Dumplings.

Freshly brought macarons from the bakery

A couple making takoyaki at home

A tempting array of Chinese dim sum, meticulously arranged in bamboo steamers, offering a delectable assortment of flavors and textures

Nastar, a cake whose main ingredient is wheat flour. Served during Eid al-Fitr. Nastar has several variants, such as Putri Snow (sprinkled with white sugar) and Kastengel (cheese topping).

Dum sum including Shrimp Dumpling, Shumai, Cha Siu Bao, Youtiao, Chee Cheong Fun, Chicken Feet and Fried Turnip Cake in the restaurant in Guangzhou, Guangdong.

High angle shot of the delicious food in Seoul

A table of Taiwanese cuisine, featuring three steamers of Xiaolongbao (soup dumplings) and several small side dishes.

Danish butter cookies, shot from the top on a white background with a cup of tea

Fried Crab Cheese Wontons - Asian cuisine appetizer.

Dim Sum - Chinese Cuisine Ready to Eat

At tea time, the cake stand is filled with luscious and delicate mousses. The combination of rich tropical fruit flavors and velvety cream creates a delightful contrast in texture and flavor that lingers on the palate. It's an elegant and indulgent afternoon tea experience.

Pink Pudding Jelly Lychee, Garnish with Edible Gold Sheet.

tradition chinese food dim sum display

Kue Kacang or Peanut Butter cookies, Homemade cookies for eid mubarak.

Tranditional english afternoon tea, with scones, jam, cream, and a cup of tea.

Diversity of pastry decorated with fruit. fresh pastries on the counter in the store.

Traditional handmade Japanese sweets

Dum sum including Shrimp Dumpling, Chicken Feet in Soy Sauce, Brown Sugar Cake, Barbecued Pork Bun in the restaurant in Guangzhou, Guangdong.

Chinese Mid-Autumn Festival concept made from mooncakes, tea and plum blossom on pastel background.

Curry puff, white teapot set isolated on white background. Samosa chicken fried curry bakery, meat, vegetable on wooden table. Yummy pie, Asian street food, Crispy snack eating with tea, coffee bread

Steamed Prawn and Vegetable Dumpling

Top View of Mouthwatering Shrimp and Pork Filled Chinese Steamed Dumplings or Shumai

cafe : Guests enjoying gorgeous afternoon tea

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