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$A ring of mushrooms known as a \$

A wonderful rainy autumn day in Bavaria

trametes fungi on cut pear tree stump closeup on lawn with green grass on autumn day

The magical world of fungi, from mushrooms to fungal networks and families in brown and red colors in the forest in a sunny autumn day

Polypore growing on a tree, with a meadow in the background

image taken with wide angle from a low point of view

Mushrooms in the Thuringian Forest

Orange fungi growing on forest log in Australian rainforest

A fairy ring, also known as fairy circle, elf circle, elf ring or pixie ring, is a naturally occurring ring or arc of mushrooms. they can sometimes be linked with good fortune.

Hymenogastraceae, Its most famous species is Hypholoma fasciculare. The hemispherical cap can reach 6 cm diameter. It is smooth and sulphur yellow with an orange-brown centre and whitish margin. The crowded gills are initially yellow but darken to a distinctive green colour as the blackish spores develop on the yellow flesh. It has a purple brown spore print. The stipe is up to 10 cm tall and 1 cm wide, light yellow, orange-brown below, often with an indistinct ring zone coloured dark by the spores. The taste is very bitter, though not bitter when cooked, but still poisonous.

Close up of Paxillus involutus, commonly known as brown roll-rim, common roll-rim, or poison pax. Similar species to Paxillus obscurisporus, this basidiomycete fungus was found in Saint-Jean-de-la-Forêt, Perche en Nocé, Orne, Normandy, France.

Foraging trip in autumn finds multi-coloured bracket fungus amongst undergrowth

Polypore mushroom on a tree trunk

Uncultivated nature

Brown wild mushrooms on a log in the forest. Tropical wild mushroom on wooden branch. Brown mushrooms in nature.

Close up of edible mushrooms in the meadow. Close-up of edible mushrooms in a beautiful sunny meadow

Sunlit mushroom (honey agaric) in the garden between autumn leaves.

Hymenogastraceae, Its most famous species is Hypholoma fasciculare. The hemispherical cap can reach 6 cm diameter. It is smooth and sulphur yellow with an orange-brown centre and whitish margin. The crowded gills are initially yellow but darken to a distinctive green colour as the blackish spores develop on the yellow flesh. It has a purple brown spore print. The stipe is up to 10 cm tall and 1 cm wide, light yellow, orange-brown below, often with an indistinct ring zone coloured dark by the spores. The taste is very bitter, though not bitter when cooked, but still poisonous.

Fields and trees in a green hilly grassy landscape under a blue sky in autumn, Voeren, Limburg, Belgium, September 2023

Two small uncultivated mushrooms growing in grass on an Autumn morning in Dumfries and Galloway Scotland

A Pleurotus ostreatus or the oyster a common edible mushroom on a tree. It is one of the more commonly sought wild mushrooms.

Delicious, edible mushroom known as Lactarius deliciosus or the Saffron milk cap or Red pine mushroom, with extraordinary taste and smell considered one of delicacies by many European nations, served fried or marinated. Picture taken in Poland.

Macro - Forest - Europe, Romania, Suceava region

Parasol mushroom close-up. Predominantly a recreation and tourist area,, Poole Bay has historically been significant strategically in WW2 as well as being of special scientific interest with its nature reserve areas and Jurassic coast coastline around Studland Bay, Jurassic Coast, Dorset, England, UK.

A large fungus on the trunk of a tree

Mushrooms in the grass

Close up of a group of many Mycena mushrooms growing in the grass

Hymenogastraceae, Its most famous species is Hypholoma fasciculare. The hemispherical cap can reach 6 cm diameter. It is smooth and sulphur yellow with an orange-brown centre and whitish margin. The crowded gills are initially yellow but darken to a distinctive green colour as the blackish spores develop on the yellow flesh. It has a purple brown spore print. The stipe is up to 10 cm tall and 1 cm wide, light yellow, orange-brown below, often with an indistinct ring zone coloured dark by the spores. The taste is very bitter, though not bitter when cooked, but still poisonous.

a group of toadstools growing near a tree

Mushroom in woods

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