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Vegetable gardening in the city of Suzano, Sao Paulo, Brazil

An abstract image or background of the view of a farm or plantation

A field of highland cabbage illuminated by the morning sun

$Close-up of romaine lettuce field, that is irrigated by the visible drip irrigation hose system, ready for harvest. \n\nTaken in Castroville, California, USA.$

Rows of organic green lettuce. High resolution 42Mp outdoors digital capture taken with SONY A7rII and Zeiss Batis 40mm F2.0 CF lens

Photo taken July 12th, 2022, Kleinandelfingen, Switzerland.

$Chinese cabbage (Brassica rapa, subspecies pekinensis and chinensis) is either of two cultivar groups of leaf vegetables often used in Chinese cuisine: the Pekinensis Group (napa cabbage) and the Chinensis Group (bok choy).\nThese vegetables are both variant cultivars or subspecies of the turnip and belong to the same genus as such Western staples as cabbage, broccoli, and cauliflower. Both have many variations in name, spelling, and scientific classification, especially bok choy cultivars.$